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Fagioli all'Uccelletto BIO
(cod. 31039)

Fagioli all'uccelletto is a typical Tuscan dish, an ancient meal born in Florence from the traditional cuisine of the poorest households. It's actually an extremely simple recipe that combines white beans with extra virgin olive oil, Italian tomatoes, parsley and expertly-judged spices to add intense and delicate flavours.

1 jar (g 200)

INGREDIENTS: Tomato pulp* 61.5%, beans* 30%, extra virgin olive oil*, onion*, salt, parsley*, garlic*, sage*, pepper*.

* from organic farming. ITALIAN TOMATO

METHOD OF STORAGE: Store in a cool, dry place. Once opened, store in the fridge for a few days.

£ 4 .90
£ 24.50/kg.
Fagioli all'Uccelletto BIO

Fagioli all'uccelletto is a typical Tuscan dish, an ancient meal born in Florence from the traditional cuisine of the poorest households. It's actually an extremely simple recipe that combines white beans with extra virgin olive oil, Italian tomatoes, parsley and expertly-judged spices to add intense and delicate flavours.

1 jar (g 200)

INGREDIENTS: Tomato pulp* 61.5%, beans* 30%, extra virgin olive oil*, onion*, salt, parsley*, garlic*, sage*, pepper*.

* from organic farming. ITALIAN TOMATO

METHOD OF STORAGE: Store in a cool, dry place. Once opened, store in the fridge for a few days.

Nutrition Facts

Average values per 100g of product

Energy (kJ) 725
Fat (g) 4,8 g
Carbohydrate (g) 27 g
Protein (g) 11 g
Energy (kCal) 173
Of which satured (g) 0,6 g
Sugar (g) 1,6 g
Salt (g) 1,5 g

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