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Slowly sundried tomatoes, fresh basil, the finest extra virgin olive oil and unmistakable Grana Padano cheese all help shape this rich red pesto. To make a show-stopping homemade aperitif, warm in a bain-marie and spread on a slice of toasted bread.
1 jar (130 g)
INGREDIENTS: sundried tomatoes (40.2%), sunflower oil, fresh basil (8.8%), tomato pulp (5%), extra virgin olive oil, cashews, Grana Padano (cow's milk, salt, rennet - contains lysozyme derived from egg), vinegar, beetroot, salt, acidity regulator: E330. Contains sulfites.
STORAGE: Keep in a cool, dry place. Refrigerate after opening.
Slowly sundried tomatoes, fresh basil, the finest extra virgin olive oil and unmistakable Grana Padano cheese all help shape this rich red pesto. To make a show-stopping homemade aperitif, warm in a bain-marie and spread on a slice of toasted bread.
1 jar (130 g)
INGREDIENTS: sundried tomatoes (40.2%), sunflower oil, fresh basil (8.8%), tomato pulp (5%), extra virgin olive oil, cashews, Grana Padano (cow's milk, salt, rennet - contains lysozyme derived from egg), vinegar, beetroot, salt, acidity regulator: E330. Contains sulfites.
STORAGE: Keep in a cool, dry place. Refrigerate after opening.
How to eat: spread on a slice of warm bread; perfect for a homemade aperitif or to season any type of pasta.
Wine: Cortegiano Rosso Terre dei Gigli
Where: rescue your friend's store cupboard by taking it as a gift to an improptu dinner
Average values per 100g of product
Energy (kJ) | 1715 |
---|---|
Fat (g) | 43 |
Carbohydrate (g) | 4,2 |
Protein (g) | 2,2 |
Energy (kCal) | 416 |
---|---|
Of which satured (g) | 5 |
Sugar (g) | 2,9 |
Salt (g) | 3 |
Bring the typical warmth and conviviality of a traditional Italian osteria to your home, today. Thanks to Terre dei Gigli's products, your cupboards will always be full of the highest quality delicacies and you will have everything you need to organise unforgettable rustic dinners with the people you love the most.
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